Easy crispy bacon in the microwave

1.	Spread kitchen paper on a bakeware and line up the bacon.
2.	Place another piece of kitchen paper on top and put it in the microwave.
3.	Completed by heating at 500W for about 3 minutes

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Bacon that is very useful for breakfast and salad toppings. However, in order to make it crispy like you see in a movie, you need to heat it slowly in a frying pan, and when you are busy, you tend to just bake it.


Did you know that such crispy bacon can be easily made using a microwave oven? Here's an easy way to clean up afterwards.

Surprisingly, you need a bakeware and kitchen paper . First, spread a piece of kitchen paper on the plate and arrange the bacon on it so that it does not overlap.


Put another piece of kitchen paper on it and go to the microwave. It is completed by heating at 500W for about 3 minutes while watching the situation.



The finished bacon has a crispy and crunchy texture. The paper absorbs excess oil, making it lighter to eat than baking in an oiled frying pan. If you cut it into small pieces and heat it, you can use it as a topping for salads and soups.

Match the heating time to the microwave

The heating time will vary depending on the range you use, so if you hear a popping sound, stop the range and add time while watching the situation. Is it still soft? Even if it is like that, it will be crispy if you leave it for a while after heating. If you heat it too high, it will burn and become like charcoal, and there is a risk of ignition, so be sure to watch the situation on the way.


Once you know the time, you don't have to wash the frying pan and it's easy to clean up. It's a useful trick to remember, so please give it a try ♪