Just leave it in the pot! easy salad chicken recipe
Chicken breast salad chicken made using a plastic bag that can be cooked in a hot water bath. By heating it slowly, it becomes moist and soft.
Material ( Easy to make quantity )
chicken breast 1 sheet
Herbal salt or salt of your choice Appropriate amount
Heat-resistant plastic bag for cooking 1 sheet
chicken breast salad chicken recipe

Chicken breast is high in protein and low in calories, making it a popular choice for daily menus and diet food. Among them, "salad chicken", which is sold pre-seasoned, is convenient.

If you make that salad chicken at home, you can save money at a low cost. So this time, I'll show you how to easily make salad chicken using a heat-resistant plastic cooking bag.

Chicken Meat Salad Chicken Recipe
Let's make your own chicken breasts at an affordable price.

material

・1 piece of chicken breast ・Appropriate amount of herbal salt of your choice (salt is also acceptable) ・1 plastic bag for cooking (a heat-resistant item that can be cooked in a hot water bath, such as `` Iwrap '' or ``Pakatto Cooking Bag' ')

chicken breast salad chicken recipe

How to make

1. Poke several holes in the room temperature chicken breast with a fork and rub the herb salt all over.

Chicken Meat Salad Chicken Recipe
This time I used "Magic Salt"

2. Place the chicken breasts in a plastic bag, remove the air and tie the bag closed.

chicken breast salad chicken recipe

3. Boil enough water to cover the entire meat in a pot, place a heat-resistant plate on top, add the bag and heat over low heat for 3 minutes. Turn off the heat, cover with a lid, and leave for 45 minutes to 1 hour to complete (check that the center is cooked through, and if it's not heated enough, heat it up in the microwave).

Chicken Meat Salad Chicken Recipe
Dip into plenty of boiling water

Chicken Meat Salad Chicken Recipe
If you cover it and leave it

Chicken Meat Salad Chicken Recipe
Completion of salad chicken

By placing it in a plastic bag, you can heat it slowly without losing any of the juices, resulting in a moist and tender texture. In winter, the key is to use a thick pot that retains heat as much as possible so that the heat cooks through thoroughly. It has a strong herbal flavor, so just slice it and put it on top of vegetables to make a luxurious salad.

Chicken Meat Salad Chicken Recipe
For salads, sandwiches, ramen toppings, etc.

Since there is no need to keep a fire going, it is recommended for families with children or for making ahead of time on holidays. Enjoy variations with your favorite seasonings such as "Crazy Salt" and Mosal Salt♪