Flowerpot Tiramisu Recipe --Used by Oreo and Morinaga Marie Cocotte x scoop-shaped spoon is cute

A recipe for tiramisu that looks cute like a flowerpot. You can easily make it using commercially available cookies or drained yogurt.

Flowerpot tiramisu recipe

Flowerpot Tiramisu material (for 2 cocottes with a diameter of about 8 cm)

・ 2 biscuits (Morinaga & Co. Marie, etc.) ・ Instant coffee (granule) 1/2 teaspoon
・ 1/2 teaspoon of hot water
・ Cream cheese 75g (2.65oz)
・ Sugar 15g (0.53oz)
・ Drained yogurt (Greek yogurt Parteno, etc.) 40g (1.41oz)
・ 5 pieces of Oreo (excluding cream) (about 20g (0.71oz))
・ Mentha, carrot leaves, etc. (for decoration) Appropriate amount

Preparation・ Heat the cream cheese in the microwave (500W-600W) for about 20 seconds to soften it.
・ Dissolve instant coffee in hot water.

How to make flowerpot tiramisu

1. 1. Put biscuits one by one in the cocotte and apply coffee to the whole with a brush.



2. Put cream cheese in a bowl, knead, add sugar and drained yogurt, and mix smoothly.


3. 3. Place evenly in the cocotte.


Four. Finely crush Oreo (excluding cream) and spread it evenly on the surface of the cheese cream.



Five. Decorate with greens such as mint and it's done. Cool it in the fridge for a few hours to make the cream and cookies familiar and easier to eat.


By using the cocotte as a flowerpot and the oreo as soil, you can create a cute flowerpot-like visual. Add a 100% scoop-shaped spoon to add to the atmosphere. In addition to mint, we also recommend carrot leaves, which are produced by hydroponics of carrot calyx.




For the cocotte, we used the previously introduced " Aeon Stackable Cocotte ". The 100-yen shop Cocotte also has cute items, so feel free to give it a try.