Introducing a recipe to enjoy a little arrangement of the usual somen noodles. There are three types of somen: mackerel somen, kamatama somen, and Western-style white somen.

Mackerel somen recipe

Boil a can of mackerel in soy sauce, mirin, etc. and combine it with somen noodles. Completed by sprinkling small onions and ginger. The taste is soaked with sweet and spicy soup stock and mackerel soup stock.



＞＞ Mackerel somen recipe

Kamatama Somen Recipe

Kamatama somen recipe that uses somen instead of udon. Boiled somen noodles with sesame oil and chicken broth soup, topped with eggs and seaweed, and it's done. A simple recipe that allows you to thoroughly enjoy the deliciousness of the noodles.


＞＞ Kamatama Somen Recipe

Western-style white somen recipe

Boiled somen topped with stir-fried pork, tomatoes and cucumbers. Sprinkle a mixture of water and white soup with olive oil and sprinkle with pepper to finish. You can enjoy the surprising compatibility of somen and olive oil.


＞＞ Western-style white somen recipe

Because of its simple taste, somen matches with various ingredients and seasonings. If you put plenty of vegetables and meat on it, the nutritional balance will improve. Please enjoy yourself with free ideas.