The "Nanbu Tekki Gokume Hagama" (NP-WU10 type), which will be released this time, newly adopts a "moist double inner lid" that prevents boiling over. In the process of promoting "pregelatinization" that brings out the stickiness of rice, we have achieved a high thermal power of about 1.3 times that of conventional rice. As a result, the volume of cooked rice is about 105% of the conventional volume, making it possible to cook larger, plump rice. The body color is "Prime Black".
In addition, the "Extremely Cooked" Ironware Coat Extremely Hagama "" (NP-WD10 type), in which the outside of the inner pot is coated with iron that is compatible with IH heating, will be released at the same time. Similarly, "Moisture double inner lid" is adopted, and it is possible to cook rice with high heat power approaching Nanbu Tekki.
Both models have a body size of 29.5 x 36.5 x 24 cm and a rice cooking capacity of 5.5 go (0.09 to 1 L). In addition to a 40-hour heat retention function, a "soft" menu has been added for elderly users to cook with a "soft but non-sticky" texture. The price is open.