Daiso's recommended seasonings
Let's save wisely with Hundred yen stores ♪

"Daiso" has a particularly wide range of food handling among the Hundred yen store chains. At this time of year, you can't miss the products such as "specialized peeled sweet chestnuts " and original hot pot soup with excellent cost performance.

However, what daily users really should pay attention to is seasonings . Under the price setting of 100 yen excluding tax, I want to actively incorporate things that are more profitable than supermarkets and that I can get infrequently used items in a single-use size. Here are 5 products that the editorial department especially recommends!

■ Cook Do 2 serving series

"Cook Do" for 2 people
For families who are eating the next day

Ajinomoto's "Cook Do" series makes it easy to make authentic Chinese food. However, since the regular product is for 3 to 4 people, it can be felt quite a lot in small households.

Cook Do Package
Speaking of cook do, the image of a platter

At Daiso, this Cook Doe series for 2 people is on sale, and you can choose from familiar menus such as "Twice-cooked meat," "Mapo tofu," and "Chinjaolose." It's a good dish for a large number of people, so stock it up!

"Cook Do" for 2 people
It is a very satisfying volume even for two people

■ Magic salt

S & B Foods "Magic Salt"
All 4 flavors

Along with "Crazy Salt", S & B Foods' "Magic Salt" is something that I sometimes miss asexually. By blending rock salt with spices and herbs, the ingredients become more professional, and it is a truly magical all-purpose seasoning.

S & B Foods "Magic Salt"
Although it is called "magic", it is safe because no chemical seasoning is added.

The mainstream of magic salt is the bottle type, but Daiso's 20g (0.71oz) pack is recommended for people who use it infrequently like the author. Just sprinkle it on meat, eggs, and vegetables and it's delicious, so it's recommended to bring it to a barbecue or camping where the taste tends to be biased.

S & B Foods "Magic Salt"
It's good to use roasted chicken as a curry topping

■ Rumic

Ajinomoto "Rumic"
Rumic indispensable for making Western food

Ajinomoto's "Rumic" series allows you to make authentic Western-style sauces with a small amount of ingredients such as milk and minced meat. There are two types of sauce, white cream sauce and meat sauce. Especially, white cream sauce that can be used for gratin and stew is a popular product that tends to run out at this time.

Ajinomoto "Rumic"
"White cream sauce" that can be made just by adding milk

It's easy, but the taste can be adjusted, and it has a moderate handmade feel, so it's a nice point not to fail. You can buy this at a much better price than the supermarket. * Click here for how to make whole pumpkin gratin

Ajinomoto "Rumic"

■ S & B Seasoning Mix

S & B Seasoning Mix

The "S & B Seasoning Mix" series is likely to play an active role in daily menus and the upcoming event season. You can make a dish that takes a lot of time and effort just by sprinkling it on chicken or seafood and baking it. It doesn't require soaking time, so it's great for short-time housework.

S & B Seasoning Mix
Just sprinkle on chicken and bake in an oven toaster

■ Tube seasoning

Daiso tube seasoning
There is a wide variety unexpectedly

Daiso also has abundant tube seasonings from major manufacturers. In addition to frequently used ginger, garlic, wasabi, etc., you can also get some rare items such as condiments for hot pots and coriander. Personally, I find Doubanjiang, which doesn't decrease easily when bought in a bottle, comes in handy.

Daiso tube seasoning
Some rare things

Some Daiso foods have a difference of several tens of yen compared to supermarkets. If you missed it, check it out! * Inventory and handling status of the introduced products vary depending on the store.