Amazake is often seen in supermarkets in winter. It is a nutritious food that is also called "drinking drip".
The diluted type in a pack is easy to carry and suitable for bulk purchase. Instead of drinking it as it is, divide it with water or hot water.
Amazake undiluted solution that has been made thick. It's a waste to just use it as a drink! Here are some recommended ways to use it.
Topping on yogurtThis is my personal recommendation. By combining it with smoother ingredients, the graininess of amazake will be enhanced and you can enjoy the feeling of chewing. The soft sweetness of amazake and the acidity of yogurt go well together!
Amazake toastSimply apply butter and amazake to bread and bake in a toaster. It has a slightly sweet and fragrant taste that is perfect for the morning. The crispy and mellow texture contrast is irresistible.
The point is to make a film with butter between the bread and the amazake so that it does not soak in, and the amount of amazake. If the amount is too small, the taste will be blurred, so rather than painting it, use a generous amount of "put" on it.
Topped with fruits such as strawberries
Amazake is a good combination of fresh fruits and aged feeling. With a slight sweetness, it does not interfere with the original sweet and sour taste of strawberries, and adds a mellow and mellow taste.
For corn soup
It is also recommended to add a little to corn soup such as instant food in unexpected places! You don't feel the flavor of amazake so much, and you can enjoy a rich taste with increased thickness and sweetness. As a guide, add 3 to 4 teaspoons.