Otsuka Foods Zero Meat

Healthy with reduced calories and fat. Introducing the meat-free hamburger "Zero Meat".

A product that uses soybeans as the main ingredient and reproduces the texture and flavor of meat without using any meat. There are two types, one with a simple demiglace sauce and one with cheese-style soymilk cream inside. It will go on sale in November 2018, and will be manufactured by Otsuka Foods, which is famous for its Bon Curry.

Otsuka Foods Zero Meat

Otsuka Foods Zero Meat

This time, I got it at Natural Lawson in Tokyo. The price was 278 yen each (excluding tax).

It is a refrigerated product, and when you eat it, warm it in a microwave oven or a water bath.

Otsuka Foods Zero Meat
Lentin is possible in the bag

The texture that unravels when you bite it is certainly like coarse meat! When I think of meat-free, I think of tofu hamburger, but I feel that it is much closer to meat than that.

Otsuka Foods Zero Meat

As the rich and rich demiglace sauce gradually dilutes, you can feel the savory umami. It's a little different from meat, but obviously soybeans! It's not like that, it's a light taste without any habit.

Otsuka Foods Zero Meat

Zero meat meat-free hamburger

Cheese-style soymilk cream has a thick and rich taste. Compared to animal cheese, this also has the impression that it has no habit and has a refreshing aftertaste.

Otsuka Foods Zero Meat

Personally, I felt that the reproducibility was quite high as a food of the type that "reproduces meat dishes without using meat". If you are interested, please give it a try!