A sausage series with a taste inspired by the countries of the world. Introducing Nippon-Ham's "Antier World Travel".

The first lineup in the series is France, Italy, and Portugal. The second is scheduled for Asia. Each contains 4 bottles, and the purchase price at a supermarket in Tokyo is 188 yen (excluding tax).


The Antie brand itself is a long-selling product celebrating its 25th anniversary this year. Aiming for the authentic European roasted sausage "Bratwurst", he seems to be particular about the deliciousness of meat and the flavor of herbs and spices without using coloring agents.

In France, the theme is "bouquet garni," a bunch of herbs used in stewed dishes. Five herbs of laurel, celery, basil, rosemary and parsley are mixed.


Herbs are the main characters, so it's very flavorful! It is the perfect taste for summer, where many refreshing flavors intersect.


Italy is "Formaggio Elbe" which is a combination of cheese and herbs. Herbs moderately tighten the rich taste that combines the richness of melted cheese and the taste of meat. The snack power is perfect.



In Portugal, "Allegri Massa" uses the traditional seasoning "Massa", which is salted red paprika. The flavor of paprika enhances the taste of the meat, and it is simple but insanely delicious. Personally, I'm the best.



You can enjoy each of them on a daily basis, or you can eat and compare them all at once. If you feel a rut in your usual sausage, give it a try!