You can fried eggs in a beautiful shape with just one egg ♪ Introducing the fried egg frying pan "One egg fried egg (DY5501)" developed from Kai.


As the name suggests, a frying pan for making omelet for one egg. It features an elongated shape of about 8 cm x 18 cm. Since the width of a general slicer does not fit, the cooked egg liquid is rolled with chopsticks.



The black pot skin with fluororesin coating is hard to stick and it is easy to roll eggs neatly. If you keep the heat moderately, you can work calmly without burning immediately. The omelet, which looks cute like a miniature, is perfect for a slim lunch box or a side dish when you want another dish. The size is just right for a snack of sake.







It's easy to use, "Tamagoyaki with one egg", but be careful that it floats from the trivet of the gas stove because of its elongated shape. Not only when cooking, but also when preheating, it is necessary to balance with the handle. In addition, it is the fate of a long and slender frying pan that the fire easily sticks out from the bottom. It is an item that you want to pay more attention to the heat so that the handle does not get hot and get burned.


Kai-mark "Egg fried with one egg (DY5501)" that can make beautiful omelet with only one egg. If you want to make omelet little by little, why not try it? Not only fried eggs, but also one bacon and two sausages can be cooked efficiently in a small area. It is sold on mail-order sites, etc., and the price range is around 1,000 yen. Only for gas stoves.