Three recipes for using Muji enamel storage containers -- baked cheesecake, croissant pudding, and scoop cake

Recipes for baked goods utilizing Muji enamel storage containers. Baked Cheesecake, Croissant Pudding, and Scoop Cake. Using medium size containers makes them easy to eat up.

Rare Cheesecake, Custard Pudding, and Peanut Cream Pound Cake -- 3 easy recipes made in enamel containers

Recipes for rare cheesecake, custard pudding, and peanut cream pound cake. MUJI "Liquid and odor-proof airtight enamel storage container with valve, medium" is used as a mold.

Easy recipe for rare cheesecake -- fresh yogurt & crispy biscuits! Using Muji enamel storage containers

Easy to make rare cheese cake recipe. The key is the freshness of the yogurt and the crunchiness of the cookies. For the container, I use MUJI's "Liquid and odor leak-proof airtight enamel storage container with valve, medium".

Easy custard pudding recipe -- firm texture & lots of caramel sauce! Use Muji enamel storage containers as molds.

Recipe for custard pudding made large and served rough. I use MUJI's "Liquid and odor leak-proof airtight enamel storage container with valve, medium" (capacity: approx. 630 ml).

[Recipe] Croissant bread pudding -- gorgeous with mixed berries! Using Muji enamel storage containers

Croissant bread pudding recipe. Mixed berries are added to make this a spectacular dish. For the mold, use MUJI's "Liquid and odor-proof airtight enamel storage container with valve, medium" (approx. 630 ml).