The "smoked barley bran floor" that makes everything pickled into a super-smoked horse is hot! Can be used repeatedly to turn your home into a smoked paradise

You can easily make smoked snacks at home! I would like to introduce Mitake Food's "Smoked Nukazuke" because it was too good. The feature is that it is easy to use without using special equipment, fire or smoke.

Do you know that you can buy "Nukadokoro" at MUJI? Immediately pickled without stirring every day

MUJI's "Fermented Nukadoko" is pre-fermented, so you can make Nukazuke just by adding the prepared vegetables. Easy to eat and light finish.

This spring, we made our debut in Nukazuke. Why the organic bran floor kit "My bran floor" continues

"My Nukazuke" where you can start your life in Nukazuke from the day it arrives. A delicious and safe kit produced by the organic farm "Kanazawa Daichi".

It's surprisingly easy to make Nukazuke! Disposable kit "Nuka Marche" is epoch-making

"Nuka Marche" can be pickled in bran just by adding vegetables and leaving it alone. By the way, if you like it ...?