6 kinds of sweets using enamel containers Easy recipe and recipe for "Baked Cheesecake", "Custard Pudding", "Pound Cake", etc.

A collection of six easy recipes and instructions for making all six types of sweets using enamel containers! Baked Cheesecake, Croissant Pudding, Scoop Cake, Rare Cheesecake, Custard Pudding, and Peanut Cream Pound Cake.

Easy recipe for strawberry scoop cake -- refreshing rare cheese style! Use "Soft Egg Chiffon Cake".

Recipe for Strawberry Scoop Cake. It has a rare cheese cake style flavor with lots of cream cheese. It uses Yamazaki "Yawaraka Tamago no Chiffon Cake" and Hagoromo Foods "Asa Kara Fruits Mix".

Arrange for a Christmas cake! MUJI "Oversized Baum" Yamazaki "Soft Egg Chiffon Cake" Easy decoration

Introducing ideas for Christmas cakes that can be made using commercially available products. MUJI "Oversized Baum", Yamazaki "Soft Egg Chiffon Cake", and Monter "10P Fresh Cream Tailored Petit Shoe".

How to make fluffy souffle panque--100 meringue whipping with average goods is the decisive factor

Introducing the cooking goods "Meringue Stick" from the 100-yen shop. You can make a fluffy souffle panque by whipping the egg whites that are the ingredients of the hot cake.

Super convenient for casual handmade cakes ♪ Impressed by the "soft egg chiffon cake" with an entertainment feeling of 100 yen or more

I would like to introduce Yamazaki's sweet bun "Soft Egg Chiffon Cake" because I was shocked by its deliciousness and entertainment. The unique shape is also convenient for handmade cakes.