Winter vacation that can be slower than usual. How about a snack of "frozen apple pie" from Tomizawa Shoten, where you can enjoy the taste of freshly baked apples just by baking them in the oven?


A frozen pie sold by Tomizawa Shoten, which sells confectionery ingredients, for 450 yen (excluding tax) for 3 pieces. Since it is already molded with the filling wrapped, all you have to do is naturally thaw it on a baking sheet lined with an oven sheet (40 to 50 minutes at room temperature). You don't have to boil apples from scratch and you can prepare them while doing household chores.


When it is soft enough to be pressed with your finger, apply egg yolk to the surface and bake in an oven at 180 degrees for 20 to 25 minutes. * Please adjust the thawing and baking time according to the room temperature and the condition of the dough.



The swelling and swelling finish with a fragrant scent is a little clunky, but the delicate texture that embraces the air and crumbles is happy. The moderately sweet apple jam also contains apple pulp, and since spices such as cinnamon are not used, it is easy for children to eat.



Speaking of greed, I was happy that butter was used, but the impression was that it was light and easy to eat. The texture of the pie doesn't change even when it gets cold, so it's a good souvenir. Why don't you stock a simple apple pie that even beginners can make deliciously in the freezer?