KALDI coffee farm where ingredients from all over the world are gathered. In addition to seasonings and sweets, there are many "cooking ingredients" that can reproduce recipes from around the world with simple cooking.
This time, we will introduce the items that you can make "Lemon Ajillo" which is an arrangement of the Spanish small plate dish "Ajillo".
KALDI Lemon Ahijo no Moto
Price: 181 yen
[Material (about 2 servings)]
1 bag of this product, your favorite ingredients (seafood, mushrooms, etc.) about 200g (7.05oz), olive oil 50g (1.76oz)
Mushrooms and mixed seafood (frozen) are prepared this time
[How to make]
Put all ingredients in a pan and simmer over low heat.
Ingredients and lemon ajillo in a pot,
Combine with olive oil,
Just cook over low heat!
When the ingredients are cooked, it's done.
The guideline is about 10 minutes
The slightly lemon flavor and acidity are refreshing, and the taste is perfect for hot weather. The oil gently wraps the flavor of the ingredients that spreads as you chew. I want beer!
Easy to make with your favorite ingredients, convenient for snacks and side dishes. It seems to be encouraging to keep it in stock. Please try Ahijo, which is a bit different for summer specifications ♪
