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Maple syrup with a crispy texture! The "maple flakes" I found in KALDI are interesting


Maple syrup becomes flakes with a crispy texture! Introducing the rare imported food "Maple Flake" found in KALDI.

Organic maple sugar flakes

Flake-shaped organic maple syrup from Canada. It was 367 yen (tax included) with 70g (2.47oz).




The only ingredient is maple syrup.


When you eat it, the sweetness of maple spreads gently with a crispy texture. This is fresh! With liquid syrup, the sweetness is at its peak from the beginning, but here you can enjoy the gradually increasing changes.


The flakes are quite delicate. It's easy to get soaked, so it's better to start eating it as soon as you put it on something with a lot of water such as yogurt. You don't have to rush to eat panques and baked goods that are dry. Is it fun to incorporate it as a variant of toppings?
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