It seems to play an active part in this time when chilled Chinese is delicious. I tried the kitchen goods "ez egg range thin yakitamago" that can make thinly baked eggs in the microwave.
A product that includes three items: a tray, an inner lid, and an outer lid. You can make thinly baked eggs by sandwiching the beaten egg thinly between the tray and the inner lid and heating it. It takes time to heat the tray and lid in advance, and to apply oil to the inside, but it is convenient to be able to quickly make thin roasted eggs with less uneven thickness in the microwave. Two beaten eggs can be used for three.
If you heat it too much, the egg will burst in the middle, and it will be easy to make tears and holes, so be careful. It seems good to set the heating time short until you get used to it. Another point is to mix the egg yolks and whites properly. Eggs are easier to spread evenly on the tray, and "uneven baking" is less likely to occur.
It takes some tips and getting used to making it beautifully, but you can easily make bright yellow thinly roasted eggs with "ez egg range thin yakita egg". It seems that you can also make crepes, so if you like cooking, why not give it a try? It is available on various mail-order sites, and the price range is around 700-800 yen.