Easy with 100 selcle ♪ Sushi cake recipe --Birthday celebration, Tanabata
A recipe for sushi cakes for birthdays and tanabata. Fashionable appearance decorated with ham and okra. You can make one by one using a 100% cercle mold.
It lasts much longer than raw! How to store lotus root in a frozen state --Pure white and crispy with a single effort
Lotus root that is vulnerable to air and dryness and is easily damaged. It can be stored for one month by freezing it immediately after buying it. Introducing the points to keep the texture and color.
Just mix it with other rice! "Hitokuchi Chirashizushi" Simple but not disappointing
I want to eat a little bit of chirashizushi ... I found an item at a supermarket that meets such a niche request. Mishima Foods' "Hitokuchi Chirashizushi" is famous for its furikake "Yukari".
Let's make a Rilakkuma snack! 4 kinds of confectionery goods such as thick panque mold
Kai has released confectionery goods in collaboration with the popular character "Rilakkuma". Handled at mass retailers nationwide, home centers, Kai Web shops, etc.
How about the cute "Hishimochi-style" chirashizushi for the Doll's Festival? It's easy with that!
Introducing how to make diamond-shaped chirashizushi, which is perfect for the Doll's Festival. Easy to eat in size for one person ♪
Introducing gems from 47 prefectures at once--Yuka Morii's second "supermarket book"
Yuka Morii's book "I found delicious food from a local supermarket while traveling. 47 prefectures" is on sale. "Locally loved gems with rich local colors" are introduced.
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Convenience store petit-price cosmetics] AND by ROM AND "Mellow Stick Blush" and "Glassy Milky Tone Up" at LAWSON.
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N+, Nitori's apparel brand, to launch new xylitol-treated dresses and blouses in late April
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Tokyo Marriott Hotel to Offer Summer-Only "Peachy PEACH Afternoon Tea" Utilizing Rare Peaches, July 1 to August 31, 2024
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Kate Lip Monster "MY Lip Monster" season 3 new colors "107 Red Origami Wish", "108 Red Vacation", "109 6:59PM"
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Year-End Cleaning: Wise and Efficient! A collection of easy, behind-the-scenes tricks, tips and ideas to make your next cleaning easier [Preserved Version].