MUJI Bread and snacks with less than 10g of sugar

New bread and snack products with less than 10g (0.35oz) of sugar will be released on September 9th at MUJI and online stores nationwide.

For those who want to have a well-balanced diet with less sugar and those who do not want to put up with sweets, MUJI's sweets with sugar of 10g (0.35oz) or less have been on sale since last fall. Bread and snacks have been newly added this time, and the product lineup will be further enhanced while maintaining the concept of "unifying all items with sugar of 10g (0.35oz) or less" and "delicious properly".

Bread with less than 10g (0.35oz) of sugar is a product that reduces the amount of wheat flour and uses soybean flour to reduce the amount of sugar to 10g (0.35oz) or less. There are 7 types of bread, from simple bread that is easy to match with dishes to sweet buns such as cinnamon rolls. By using Panettone seeds as fermented seeds, long-term storage (best-by date 47 days) is possible.

For the snack series of sweets with sugar of 10 g or less, the amount of flour is reduced and wheat bran, wheat protein, etc. are used. Five variations are available that are also recommended as snacks for sake.