Let's warm up various things ♪ Introducing the "Chinese steamed steamer case" developed by skaters.


Goods that are useful for steaming Chinese steamed buns, bread, and shumai in a microwave oven. The case, lid, and colander are included in the set. When you put food on a colander and put it in the microwave, air circulates in the container and heats it evenly. Vents on the sides allow steam to escape moderately, and a dome-shaped lid prevents food from getting wet with water droplets. If you put a small amount of water under the colander and then heat it, the finish will be softer.



When I tried steaming the meat bun, the surface was moist and the inside was fluffy. I was able to reheat the slightly dry bread and the chilled and hardened shumai. I didn't get the impression that it tasted dramatically, but this convenience that can be used instead of a steamer seems to be especially useful in cold weather.








Sales locations include various mail-order sites. I used Amazon.co.jp and the price was 278 yen per piece. You can put two of them in the microwave at the same time and heat them, so why not buy more than one and use them to reheat various foods?