The writer who indispensable omelet for lunch. But it's a little annoying to bake on a busy morning or a hot day ... This time, I tried 100-yen "microwave oven omelet & fried egg" that seems to be useful in such a case.


This product is a polypropylene microwave oven cooking product with a round and heart-shaped design. The small mold is for omelets (fried eggs) and the large mold is for fried eggs.


For fried eggs, insert an egg into a mold, add a small amount of water, and heat it. Don't forget to make a hole with a toothpick or fork to prevent the yolk from bursting.


However, when it was heated, there was a disturbing sound like "Pan!". Although the yolk did not burst, the finish was not very satisfactory due to the dirt inside the chamber and uneven heating on the left and right. I think it depends on the model of the microwave oven, but it may be hard to say "easy fried egg".


Regain your mind and challenge the omelet. Season the loosened eggs with water, white soup, milk or other seasonings of your choice, and pour about half of the mold into the heat.


It shrank a little, but the omelet was a success! It is not too hard and has a fluffy texture, and the taste is perfect. By the way, even if I made an omelet with a fried egg mold, it worked well, so it may be good to use it properly according to the menu.



That's why the 100-yen microwave cooking goods that gave the impression that they were more suitable for omelets. In addition to time-saving cooking, it seems to be useful for children's cooking practice, so why not try it?