Easy with baking soda! How to remove the scorching of the clay pot
Raw materials | Baking soda, water |
Tool | Measuring spoon, measuring cup, sponge |
Working hours | 30Minutes |
1. | Put water and baking soda in a charred clay pot. |
2. | Heat on very low heat. |
3. | When it boils, heat it for another 10 minutes. Turn off the heat and let it cool to a temperature where you can put your hands in it. |
4. | Transfer to a sink, scrape off the scorching with a sponge, and rinse with water. |
A clay pot that may have a black burn before you know it while boiling the pot dishes. If the degree is terrible, even if you rub it with a sponge, it will not be completely removed and you will be in trouble.
Therefore, we recommend baking soda, which is gaining popularity as a natural cleaning item. When combined with hot water, it will come off even if it gets scorched. I will show you how to do it.
1. 1. What you need to prepare is "baking soda (1/2 tablespoon)", "water (500 ml)", and "dishwashing sponge". First, put water and baking soda in a charred clay pot. If the pot is large, double the amount of water and baking soda.
2. Start heating on very low heat. If you put baking soda in hot water, it may boil over and it is dangerous. Strictly follow the order of "add water and baking soda and then ignite."
3. 3. When it boils, continue heating for about 10 minutes. Turn off the heat and let it cool to a temperature where you can put your hands in it.
Four. When the hot water inside has cooled, transfer it to a sink and rub it with a sponge. The effect of baking soda makes it feel good to peel off! Rinse with water at the end to return to a smooth, innocent pot skin. If you are concerned about rough hands, please wear rubber gloves.
This time, I used a clay pot as an example, but you can also remove the scorching of stainless steel and enamel pots. Aluminum pots are NG because they chemically react with alkaline baking soda and darken. Also, be aware that Teflon-coated pots can damage the coating.
It's not 100%, but it's a baking soda that removes a lot of scorching. You can buy it at a 100-yen shop, so it is recommended that you keep it in your kitchen.