Active in cooking ginger, fish meuniere, white sauce, etc.! I found a slightly unusual flour product "Nissin Cooking Flower" at a supermarket.
A bottle of wheat flour developed by Nisshin Foods. There are two types of lids on the top, which can be scooped out with a measuring spoon or sprinkled on fish or meat. Since it is made smoother than ordinary wheat flour by its own manufacturing method, it is thin and evenly sprinkled on the ingredients. It's even easier to melt, so handmade sauces and thickening are less likely to get messed up.
A compact bottle that you can easily pick up
Comes with 2 types of lids
If you want to measure with a measuring spoon, this lid
Can be worn at the helicopter part
It feels good to weigh exactly!
If you want to sprinkle on meat or fish, this lid
It is a flour that is smoother than usual and does not easily become lumpy.
The content is 150g (5.29oz), and it was sold at the supermarket I went to for 213 yen (tax included). Nisshin Foods also sells bottled tempura flour, fried chicken flour, and bread crumbs, so why not try it at the store?
Please for various dishes ♪