"Tapioca milk tea" with a large black tapioca that sank to the bottom. You can enjoy it at Taiwanese cafes and convenience stores, but the hurdles are high to reproduce at home.
Sticky tapioca, I want to eat as much as I want ...
However, there was a product in the "business supermarket" that would make such a dream come true! I would like to introduce the tapioca milk tea sold at the freezing corner because it was the best.
Country of origin is home, Taiwan
It is sold under the brand name "Tapioca Drink (Milk Tea)", and the price at the time of purchase is 298 yen (excluding tax) with 4 meals. A "thick straw", which is essential for tapioca drinks, is also included.
Thaw in a water bath or microwave. In the case of a water bath, heat it for about 4 minutes and combine it with milk and ice to complete the process.
Thaw in a water bath or microwave
Pour milk and ice and it's done ♪
The tapioca that came up from the straw is ... a
mochi-mochi punippu! Milk tea is not too sweet and is healed by the elegant aroma of black tea. I was satisfied with the amount as described, but you can adjust it to your liking with milk.
Finished in exquisite hardness
It is not inferior to commercially available tapioca milk tea, and the value of about 100 yen per cup including milk is also wonderful. Above all, you can make it as easily as Calpis on a hot day, so please try it! By the way, the store also sells frozen instant tapioca alone, so why not enjoy Punipuni as much as you like?