Mochi] Popular, easy-to-arrange recipes (how to make) and freezing and storing methods Summary Add to cooked rice or use as crispy rice crackers!
Check out how to freeze and store rice cakes and popular easy recipes (how to make them)! Add it to takikomi-gohan (cooked rice) or make crispy rice crackers. Enjoy a different way of eating mochi.
Arrange rice cakes ♪ Mochi-mochi cooked rice recipe --Chinese-style rice cake, simple red rice, etc.
Introducing a recipe for cooked rice that can utilize the surplus rice cake. Chinese style Okowa, simple red rice, and chewy Gomoku Kamameshi. You can enjoy the texture like using glutinous rice.
Add a little extra rice cake ♪ Okowa-style recipe made with "Takikomi gohan" --Easy and chewy texture with a rice cooker
Introducing the Okowa-style recipe made with "Takikomi Gohan no Moto". By adding a little extra rice cake, you can enjoy the chewy texture like using glutinous rice.
Do you have any leftovers? Let's make a Chinese-style okowa with a chewy texture with "Mapo tofu" and a rice cooker ♪
Make good use of the surplus mochi ♪ I tried the arrangement recipe "Mochimochi Chinese-style Okowa" using Marumiya "Mapo Tofu no Moto".
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