No kitchen knife required! How to remove strawberry calyx
Raw materials | Strawberry |
Tool | Plastic straw |
Working hours | 1Minutes |
1. | Put a straw on the tip of the washed strawberries |
2. | Push it toward the calyx as it is |
3. | Pinch the calyx and remove it from the straw |
The season when sweet and sour strawberries are delicious. Some people may take the calyx for making jam or for children, but if you cut it off with a kitchen knife, will the white part remain and be wasted?
This time, I will introduce how to remove such strawberry calyx with something familiar. It's surprisingly easy to do, so you'll want to do it more and more ♪
What to prepare
・ Strawberries and plastic strawsmanner
1. 1. Put a straw on the tip of the washed strawberries2. Push it toward the calyx as it is
3. 3. Pinch the calyx and remove it from the straw
The feeling that only the calyx and the hard part of the root pop out is a pleasure no matter how many times you do it! The flesh of the straw is also connected and pulled out, so you can work one after another.
Eat the flesh that sticks to the calyx as it is, or cut it off when making jam and add it without waste. You can fully enjoy delicious strawberries, so please give it a try. In the article, we use a general straw with a diameter of 5 mm, but if you want to try it with a variety with a large grain, please adjust the size appropriately.