Introducing the "rich fondant chocolate mix powder" found at the 100-yen shop "Ceria". You can easily make authentic chocolate sweets.

Ceria rich fondant chocolate mix powder

"Thick fondant chocolate mix powder" is a confectionery product that makes it easy to make "fondant chocolate", a baked confectionery with chocolate flowing from inside. Wheat flour and cocoa powder are mixed.

Mix this mix with eggs and butter and serve with raw chocolate to a muffin cup. This time, I didn't make the raw chocolate by hand, but used a commercial product to make it even easier. Bake in a 180 degree oven for about 8-10 minutes and you're done.







The surface of the baked fondant chocolate swells round, and the chocolate that melts from the cracks flicker. I put it on a plate while inflating my chest and split it with a fork.




Chocolate overflowed from the inside! The atmosphere is like a dessert that comes out in a restaurant. When you put it in your mouth, the bittersweet taste of cocoa dough and the rich sweetness of raw chocolate will spread the blissful taste. The author made fondant chocolate for the first time, and it was a great success experience.


Made with a small muffin cup (bottom diameter 4.3 cm x height 3.5 cm), "rich fondant chocolate mix powder" is recommended not only for snacks but also for dessert after meals. Feel free to give it a try. Although it is "6 muffin cups", I felt that it would be better to make 5 pieces of dough.

We also recommend the previously posted " Recipe for pancake mix and microwave oven exquisite fondant chocolate ".