Just dissolve in warm milk to make sweet and delicious hot chocolate! Lotte's official website introduces recipes that make it easy to make chocolate sticks that you can find at general stores at home.

Material (1 size is 4 x 4 and height is about 3 cm for 10 ice makers)


・ 3 pieces of Ghana milk, 9g (0.32oz) of unsalted butter
・ 3 pieces of Ghana white, 9g (0.32oz) of unsalted butter
・ Cinnamon sticks, almond pralines, pink pepper, coconut long, and other toppings of your choice

・ Ice maker, disposable spoon, muddler, etc. (for each number)

How to make
1. 1. Melt each chopped chocolate in a water bath at about 50 degrees Celsius, and when it is completely melted, add unsalted butter and melt it well.



2. Pour it into an ice maker, put a topping on it, and put a spoon on it. Refrigerate for at least 2 hours to harden





When eating, put the stick in hot milk and stir slowly (if it is difficult to dissolve, remove the spoon and heat in the microwave). The sweet and rich hot chocolate is delicious in winter. Please note that it is easy to melt after completion, so please store it in the refrigerator and hand it over.



It's a recipe that is the basis of handmade chocolate, just melt and harden, but there is no doubt that it will be a Valentine's gift that is a bit different from the surroundings. It is also recommended to give it with a mug ♪