Easily microwave beautiful oval omelet rice! I tried a cooking utensil called "Chin recipe fluffy omelet rice".
A container for microwave ovens developed from the household goods "Kitchinto-san" series. It has a double structure, and by putting "eggs" in the lower container and "rice and ingredients" in the upper container and heating them together, the omelet rice is completed in no time.
Double-structured container for stacking
Put eggs, oil and water in the lower container and mix them.
Stack another container and
Add rice, ketchup, wiener, etc.
Heat in the microwave (500W) for two and a half minutes
If you mix the ingredients well with other rice,
On top of the "fried egg" made in the lower container
Transfer the fresh ketchup price,
Turn it over on the plate and
As you can see if you remove the container
Sprinkle with ketchup if you like. The torn eggs and the protruding rice are charming ♪
The crispy texture of omelet and the simple taste of rice are attractive
It's a simple recipe without failure, but you may need to adjust the heating time depending on the size of the egg and the characteristics of the microwave. Also, it is safe to taste the rice before combining it with the egg and add ketchup or salt as needed. The author's feeling is that it is easier to add a sharp flavor to the seasoning if you add it to the extent that you think it is a little too much. The omelet has a crispy and firm texture, so people who like soft-boiled eggs may find it unsatisfactory.
A convenient omelet rice container that has a beautiful oval shape and requires less washing. How about using it for a busy weekday dinner or a casual lunch on a holiday? It is sold on various mail order sites, and the price on Amazon.co.jp was 610 yen.