Crepe recipe made with strong flour --Butter-scented chewy texture! A diet that goes well with ham and cheese
Introducing a recipe for crepes made from strong flour. The chewy texture is attractive. Not only jam and cream, but also salty toppings such as ham and cheese go well.
Simple recipe for crepes--with 50g of pancake mix! The thick and chewy texture is delicious
Introducing a simple recipe for crepes. Useful when you have a little extra hotcake mix. It is a thick, chewy fabric that is not easily torn.
Improve your galette and crepe skills! Nitori's "crepe bread"-also for panques and thinly roasted eggs
I found a "crepe pan" in Nitori that is shallower than a normal frying pan and easy to spread the dough. Fluororesin processing is also applied to prevent thin fabrics from sticking.
Surprisingly easy! KALDI's "Galette Mix" is just mixed with water and baked
The classic "galette" of the fashionable cafe menu. I found a "galette mix" that can be easily made at KALDI Coffee Farm, so I tried it.
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