Have you eaten the cheesecake "Basque", which has been a big hit at Lawson since it was released in March? Many of the people around me were sold out, so I had a hard time getting it, but once I ate it, I was addicted to it and repeated it many times (it's easier to buy if I go there in the morning).



Furthermore, when I went to the store recently, I found that "Premium roll cake cream" (100 yen) was lined up next to Basque. It's also a commercialization of that cream packed in Lawson's popular sweet "Premium Roll Cake", but this means eating with Basque , right? I bought it as a set without hesitation.




When tasted together, the milky cream messed up with Basque's bittersweet caramel ...! The cream melts softly and moisturizes the rich Basque without disturbing it, giving it a richer taste. You can buy cheesecake for about 200 yen, but just adding 100 yen makes you happy with this luxurious feeling. Why don't you enjoy it as a set?