A bite donut in a package like tofu. Introducing "soy milk donuts" and "brown sugar soy milk donuts" found at Natural Lawson. Both are products of Aichi Prefecture's confectionery maker "Yamada Confectionery" and cost 181 yen (tax included) per pack of 130g (4.59oz). It is also sold at web shops.
Soymilk donuts are donuts made from soymilk.
The surface is sugar-coated and crispy, and the dough inside is moist and melts in the mouth. It has a simple yet powerful sweetness and goes well with coffee. I don't really feel the flavor of soy milk, so even people who are not good at it may have no problem.
Brown sugar soymilk donuts add the rich sweetness peculiar to brown sugar. It has a slightly tighter and harder texture than soy milk donuts.
If you eat one whole donut, you will be worried about calories, but if it is bite-sized, you can adjust it in small portions. How about a few pinches for tea time or when you're hungry?