Freezing and storing condiments: "grated daikon", "myoga", "parsley", "kabosu", in the quantities you want, ready to use!

Freezing condiments is convenient when you want to use them in a dish. Here are some tips for freezing and storing grated daikon, myoga, parsley, and kabosu.

Elegant deliciousness ♪ Cod pickled in salted cod [Freezing recipe]

Recipe for grilled cod in salted koji. An elegant taste that can be easily made with just salt koji. If you freeze the seasoning, you can bake it immediately at any time, which is convenient.

Also for cleaning the microwave! 3 tricks behind lemons --Easy squeezing method, freezing storage method, etc.

Introducing 3 tricks that can make full use of lemons. Easy squeezing method that does not require a squeezer and frozen storage method of lemon juice. The remaining skin is also useful for cleaning microwave ovens and sinks.

It is convenient to freeze the excess lemon juice to make "lemon ice" ♪ Freshly squeezed deliciousness for cooking and drinks

Introducing the idea of "lemon ice" that freezes lemon juice in an ice tray. If you freeze it while weighing it, you can use it immediately for cooking and drinking.

Tips for freezing and storing bananas】You can also arrange frozen bananas! You can eat them like ice cream, or use them for banana smoothies, baking, etc.

We introduce the method of freezing and storing bananas. You can eat them as is like ice cream, or use them for banana smoothies or baking. It is recommended to use well ripened bananas.

Fresh scent anytime! Convenient freezing of lemons --For cooking and making sweets by cutting into slices or combs

Introducing how to freeze lemons. You can easily use it for flavoring food, sweets, and drinks by cutting it into round slices or comb-shaped slices and then putting it in a storage bag.

The deliciousness of all MUJI summer taste baum! It is also an ant to freeze it to the fullest

Three types of products such as lemon and pineapple have appeared in MUJI's "Unmatched Baum" series. It's nice to choose an exquisite flavor that you will miss in the future.

The only ingredients are amazake and fruits ♪ Let's enjoy the summer with the refreshingly delicious "Amazake sorbet"

Introducing a simple sorbet that takes advantage of the gentle sweetness of rice koji amazake and the taste of fruits. It has a refreshing aftertaste, so it is also recommended for retouching after meals!