Lisa Larson "Tiger Pattern Mikey" New Year's Gift --Collaboration with "Chikiri Shimizu Shoten", a long-established store of dried bonito and dashi stock! Also with a towel

New Year's soup stock "KOGANE" is now available at the Tonkachi store. "Tiger pattern Mikey" by Lisa Larson is designed. A collaboration product with the long-established bonito and dashi stock "Chikiri Shimizu Shoten".

Ninben "Dashi Pot" Renewal --Easy Dashi Making with Microwave Oven

The Nihonbashi Dashiba "Dashi Pot" developed by Ninben has been renewed. Kitchen utensils that can be easily cooked with dried bonito using a microwave oven. The sense of stability and design have been improved.

3 minutes in the microwave ♪ Okonomiyaki-style arrangement of mochi --Plenty of cabbage and cheese

Introducing the okonomiyaki-style arrangement of mochi. Delicious with plenty of cabbage and cheese. Just heat it in the microwave for about 3 minutes.

Don't throw it away! The blue part of the long onion is really good if you make it "green onion salt drool"

Isn't the blue part of the green onion thrown away as it is and you're losing tens of yen !? Here's a recipe for a simple green onion salt sauce that uses the blue part of the green onion.

Japanese soup stock matches the aged cheese! "Tokachi Smart Cheese Japanese Dashi" For snacks of sake and side dishes of rice

A snack cheese with a "Japanese-style dashi" that you want to match with sake. "Tokachi Smart Cheese Japanese Style Dashi" is now on sale. Two types of "bonito / kelp" and "scallop" are available.

A refreshing regular dish that makes you happy in the heat of the summer ♪ KALDI "Tataki cucumber base" "Salt cabbage base"

Easy to prepare regular vegetables that are perfect for the heat. Introducing "Tataki Cucumber Element" and "Salt Cabbage Element" found at KALDI Coffee Farm.

I tried KALDI's "Egg-free egg-shaped rice base"-it's soup stock and the taste is attractive

Introducing the "egg-free egg-shaped rice base" found in KALDI. It seems to be useful when you are running out of eggs or when you want to eat omelet rice with a lunch box.

Is this year's udon a bit different? Yamaki's punchy "Tsuketsuyu" is an addictive horse

I tried Yamaki's new products that you can enjoy by "attaching" udon and soba. Chicken salt plain hot water soup is recommended!

I'll make a lunch this year! 3 easy and delicious bento techniques using "Katsuobushi"

Clean and delicious lunch with dried bonito pack. Here are three techniques you can do from tomorrow.

A different taste! 3 Easy Japanese Toast Recipes--The Masterpiece Manga Menu

When you don't feel like a sweet toast. Introducing a Japanese-style toast recipe that just puts regular ingredients on it.

The contents are "egg bonito flavour"-a sprinkle container designed with Minions

"Minions sprinkled in a container" is now available. A sprinkle of yellow "tamago bonito flavour" is contained in a container designed for the characters Minions of the movie "Despicable Me" series.

Any retort curry is an excellent curry udon! God Mentsuyu made by a long-established soy sauce maker

"Retort curry curry udon noodles" by Goto Soy Sauce, a long-established soy sauce brewer. That Thai curry has also become delicious!

Fluffy in 1 minute! Evolutionary TKG made with a hand blender [Enuchi Kitchen]

Please give it only 1 minute before putting the egg on it. Make a different TKG with a hand blender.