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How to cook rice in a plastic bag --For disasters and camping! Even with vegetable juice

For disasters and camping! How to cook rice in a plastic bag

Introducing how to cook rice in a plastic bag. Convenient when electricity cannot be used due to a disaster or when camping. You can also use vegetable juice instead of water.

Material ( For 2-3 people )
Rice 150g (5.29oz)
Water (or vegetable juice) 200ml (6.76us fl oz)

When electricity cannot be used due to a disaster or when camping. I will show you how to cook rice using a plastic bag and a pot. Use a heat-resistant eye wrap for the plastic bag.

Uses heat-resistant plastic bag

How to cook rice in a plastic bag

material

・ Rice 150g (5.29oz)
・ Water (or vegetable juice) 200ml (6.76us fl oz)

How to cook

1. 1. Put rice and water in a plastic bag, bleed the air inside, and twist the bag up to tie it at the top. Leave for 20 to 30 minutes.

Put rice and water in a plastic bag,

Leave for 20 to 30 minutes

You can add vegetable juice instead of water

2. Place a plate in a pan, place a plastic bag on it, and pour boiling water until the whole is soaked.


3. 3. Cover and ignite, and when it boils, heat on low medium heat for 20 minutes. Let's keep it boiling lightly.


4. Turn off the heat after 20 minutes and wait at least 15 minutes before it's done.



The rice is soaked in water in a plastic bag, but it is a little dry and less sweet than the rice cooked in a rice cooker. It doesn't feel like "it's delicious to eat as it is!", But it's good enough to make curry or rice bowls.



A little hard finish

We recommend using tomato juice rather than water. It adds moderate saltiness, flavor, and sweetness, making it easier to eat. If you add grated cheese, canned tuna, and corn when cooking, it will be a simple pilaf. When you need to reduce the use of water, such as in the event of a disaster, it is a good idea to cook rice with the vegetable juice you have purchased.

If you put vegetable juice instead of water,

With a moderate flavor, the taste is improved

After the rice is cooked, you can also warm the retort pouch with the hot water left in the pot. It is safe to try it in peacetime so that you do not have to panic in case of emergency. This time, we use non-washed rice, but you can cook ordinary rice in the same way without sharpening.

Warm the retort pouch with the remaining hot water to save water
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