"Koala bread" I found at the MUJI sweets corner the other day. It looks a little plain, but once you eat it, you will be addicted to it, so I will introduce it.
A cute koala-shaped palm-sized bread. The yeast-fermented dough has a fluffy texture and melts smoothly and smoothly. A very simple taste with a gentle sweetness.
If you warm it up with a toaster a little and then eat it, the surface will be crispy and delicious.
Be careful not to get a charred koala
Bread doesn't insist too much, so it's recommended to sandwich it with cream or fruit in between. You can make it quickly for breakfast or snacks and heal your mind.
By the way, if you think it's a taste you ate somewhere, it's similar to Sanritsu Confectionery's "Crab Pan". Maybe it's an ant to try and compare.
Koala bread was more moist
Koala bread is 110g (3.88oz) (about 9) and costs 150 yen (tax included). Please note that one bag will disappear in a blink of an eye when you start eating!