Mackerel Somen, Kamatama Somen, Western-style White Broth Somen -- 3 easy recipes for Somen arrangements

Introducing a recipe for a variation of somen noodles. There are three types of Soumen: Mackerel Soumen, Kamatama Soumen, and Western-style White Broth Soumen. You can easily make them with familiar ingredients such as canned mackerel, chicken soup stock, and white dashi.

Fashionable canned "Sava can" x Village Vanguard collaboration! Tote bags, hand towels, etc.

A collaboration product of canned "Sava can" from Iwate is now available at Village Vanguard. Tote bags, hand towels, cork coasters, etc. will be deployed.

Recommended mackerel can recipe "Noodles" --Exquisite Neapolitan, Nabeyaki udon, Yamagata specialty "Hippari udon"

Introducing 5 mackerel can recipes featuring "noodles". Nabeyaki udon, nabeyaki udon, somen noodles, etc. are deliciously finished. Also pay attention to Yamagata's specialty "Hippari Udon".

[Today's mackerel can] Easy regular vegetables that can be made in the gap time ♪ Sweet and spicy "saba soboro" where rice goes on

Saba soboro, which is a sweet and spicy mackerel can, is perfect with rice. If you like, add sesame seeds and surplus vegetables to make a nutritious regular dish.

[Today's mackerel can] Canned Shiga's local dish "mackerel somen". Somen without sweet and spicy juice is delicious to make it a staple!

Arranged "mackerel somen", a local dish of sweet and spicy grilled mackerel and somen, in a can of mackerel. It's worth remembering as a new kind of somen recipe!

Introducing the original "Sardine boiled can" in KALDI--the taste that suits both Japanese and Western styles without any habit

"Sardine boiled in water" is now available in the original canned food of KALDI Coffee Farm. The size is easy to eat, and even if you eat it as it is, it is delicious without any habit!

[Today's mackerel can] It is delicious to make Napolitan with mackerel can! For those who can't make it well, the taste can be confident

The idea of Napolitan made from mackerel cans instead of sausages and bacon. The point is to boil down the ketchup to remove the water.

[Today's mackerel can] Recommended for children's breakfast! "Mackerel pizza toast" -One piece is nutritious ♪

Recommended toast that you can eat fish well from the morning. A mackerel can that goes well with tomatoes is made into a pizza toast with cheese and vegetables.

This is a big expectation! Popular mackerel can "Sava can" becomes pasta sauce--Gorotto mackerel

Pasta sauce in collaboration with Western-style mackerel can "Sava can" from Iwate prefecture will be on sale. Two types, simple "olive oil" and refreshing "lemon basil".

[Today's mackerel can] On a day when you don't want to do anything anymore ... Just put it on and bake "mackerel misoni doria". Excellent compatibility between sweet and spicy miso and cheese!

A recipe for short-time doria using mackerel cans boiled in miso that can be made in no time with rice and cheese. It transforms a Japanese-style side dish into a luxurious dish at once.

[Today's mackerel can] Rice and alcohol don't stop ...! "Mackerel onion" that can be made in an instant and becomes addictive

A combination of mackerel cans and onions that are often eaten in Niigata prefecture. It goes well with rice and sake, and it's best to sprinkle the juice over rice.

It's not just boiled in water! 5 gourmet mackerel cans you want to eat even if you order

Recently, boiled mackerel cans are out of stock, so I collected other delicious mackerel cans. It's easy to arrange, so be sure to stock it for the year-end and New Year holidays.

In fact, it ’s a housewife ’s ally !?

"Lawson Store 100" is a convenience store where you can buy food and miscellaneous goods for "almost 100 yen". Introducing a collection of useful and affordable items unique to the store.

Canned foods and dried foods can be used as hospitality dishes--Recipe book "Omotenashi Urahosetsu" that collects the tricks of Chef Kasahara

Chef Kasahara's recipe book "Omotenashi Ura Omotenashi" from the popular Japanese restaurant "Pros and cons" is on sale. Introducing hospitality dishes made with familiar ingredients.

The "chilled Chinese" made with the KALDI "Harissa" is exquisite! The strongest spicy horse seasoning in summer changes drastically!

The spiciness and umami that stimulates the appetite of summer. KALDI's chili seasoning "Harissa" will drastically change the usual chilled Chinese food. Harissa is a paste-like seasoning made by adding pepper, garlic, spices, etc. to paprika.