15 minutes in a frying pan! Simple recipe for scones
Introducing a simple recipe for scones baked in a frying pan. A hot cake mix + fresh cream will give you a refreshing and moist texture.
Material ( For 2 people ) Cooking time 20minutes
Panque mix 75g (2.65oz)
Fresh cream 50ml (1.69us fl oz)
Tefal fried egg frying pan "Fairy Rose Egg Roaster"

Recommended when you say, "I have 50ml (1.69us fl oz) of fresh cream left over when cooking or making sweets ...". Here are some recipes for scones that you can easily make in a short time. There are only two ingredients. Since a frying pan is used, there is no need to preheat the oven.

15 minutes in a frying pan! Simple recipe for scones
When only 50 ml of fresh cream is left

Scones to bake in a frying pan

material

・ Hot cake mix (75g (2.65oz))
・ Fresh cream (50ml (1.69us fl oz))

15 minutes in a frying pan! Simple recipe for scones

How to make

1. 1. Put the panque mix and cream in a bowl.

15 minutes in a frying pan! Simple recipe for scones

2. Use a rubber spatula or curd to mix with crispy.

15 minutes in a frying pan! Simple recipe for scones

3. 3. When the powder is gone, use your hands to knead it lightly and put it together.

15 minutes in a frying pan! Simple recipe for scones

15 minutes in a frying pan! Simple recipe for scones

Four. Put the dough on a cutting board and stretch it by hand to make a square with a thickness of about 1 cm.

15 minutes in a frying pan! Simple recipe for scones

Five. Use a kitchen knife or card to divide it into 4 equal parts.

15 minutes in a frying pan! Simple recipe for scones

6.4 Arrange the dough divided into 4 equal parts in a frying pan at intervals. Cover and bake on low heat for about 7 minutes. For frying pans that are not treated with fluororesin, apply a thin coat of oil or spread a frying pan foil as appropriate.

15 minutes in a frying pan! Simple recipe for scones

7. 7. Turn it over, cover it again, and bake it on low heat for about 7 minutes.

15 minutes in a frying pan! Simple recipe for scones

15 minutes in a frying pan! Simple recipe for scones

8. Turn off the heat and wait for about 1 minute with the lid on and you're done.

15 minutes in a frying pan! Simple recipe for scones

The result is a much darker brown color than when using an oven, but the outside is crispy and the inside is fluffy and the texture is just scones! The gentle sweetness of the panque mix and the milky richness of the cream are exquisite, and you can eat it as it is. Of course, it is also recommended to divide it in half and add jam and honey. It's a relatively moist dough, so it's easy to eat even for people who don't like the powdery scones.

15 minutes in a frying pan! Simple recipe for scones

15 minutes in a frying pan! Simple recipe for scones

A quick scone recipe that is as easy to make as a hot cake. If you double the amount, it is equivalent to 1 bag (150g (5.29oz)) of hot cake mix and 1 pack (100ml (3.38us fl oz)) of fresh cream, so it is also attractive that you can easily use up the ingredients. Feel free to give it a try for breakfast or snacks. Also pay attention to the chocolate chunk scone recipe introduced earlier. After all it is made from hot cake mix and fresh cream.

Chocolate chunk scones
We also recommend the recipe for chocolate chunk scones baked in an oven toaster.