"Detox water" made by soaking fruits and vegetables in water. It has become popular in recent years due to its colorful appearance and refreshing taste. Here is a recipe for making such detox water with frozen fruits. Frozen fruits can be bought at convenience stores, and you can save yourself the trouble of using a kitchen knife, so it's easy!
■ Materials (2 types, about 300 ml each)
[A] Mixed berries (100g (3.53oz)) * Frozen product [A] Spearmint (one bite)
[A] Water (300 ml)
[B] Apple mango (110g (3.88oz)) * Frozen product [B] Rosemary (one pinch)
[B] Water (300 ml)
This time I will use the frozen fruits I bought at Seven-Eleven
Put ingredients [A] and [B] in two bottles and chill in the refrigerator for at least 1 hour. that's all.
Put frozen fruits and herbs in a jar,
Work is completed when water is added
About an hour after pickling, it becomes ready to drink, and as time goes by, the color and flavor become stronger. I liked the taste after more than 3 hours. For those who are not satisfied with the taste, it is a good idea to add more lemon juice to make it more sour. The fruit inside may be damaged, so be sure to drink it as soon as possible.
The water is dyed in the color of the fruit
The mixed berry detox water was this color 40 minutes later,
It became so dark after 3 hours
Apple mango detox water turns into a gentle yellow
Detox water with plenty of refreshing feeling that can be expected to have a refreshing effect. This time, I made a combination of "Mixed Berry x Spearmint" and "Apple Mango x Rosemary", but please feel free to make your favorite fruits and herbs.
Refresh your mind with the flavor of fruits and herbs ♪