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Enjoy the salad with "salt"! Kewpie's "Salad Salt" series of seasonings with rich herbs and citrus scents


Will you eat salad with "salt" from now on? Kewpie has released a new series of salad seasonings, "Salad Salt". It will be on sale from February 16th.

A new series of seasonings "Salad Salt" is now available from Kewpie!

This series has emerged as a “new way to enjoy salads”. Herbs and citrus peels are combined based on German rock salt, and you can enjoy it by sprinkling it on a salad. There are three types of lineup: "Lemon & Orange MIX", "Basil & Oregano MIX", and "Pakuchi & Lemongrass MIX". Prior to the release, I was allowed to experience the taste!

A package that is easy to loosen by hand even if the contents are hardened

I will eat it over various salads

First of all, "Lemon & Orange MIX". A blend of orange and lemon peels and parsley. Enchanted by the citrus scent that tickles your nose the moment you open the seal. The moment you put it in your mouth, you will feel the sweetness of lemon candy, but the salt content will be transmitted immediately, expanding the deep taste. The refreshing feeling that enhances the texture of raw vegetables seems to make your body and head crispy in the morning.

Refreshing citrus scent "Lemon & Orange MIX"

Smooth on the salad

It's cute that I've spent too much time here and there

A taste that enhances the crispness of leafy vegetables

Next is "Basil & Oregano MIX". A blend of basil, oregano, onions and garlic. The flavors of herbs and onions go well with the taste of meat as well as vegetables. If you sprinkle it on cheese or mix it with butter, it will be a taste that you can enjoy as a companion to sake.

"Basil & Oregano MIX" with onions and garlic

Excellent compatibility with roast beef

The last is "Pakuchi & Lemongrass MIX". The aroma of coriander is condensed, but the flavor of lemongrass is also well-balanced. Garlic and chili peppers are also added, so the taste of potatoes as well as raw vegetables is greatly improved. The flavor that makes your usual salad look ethnic at once seems to be useful for changing your home-cooked rice.

Coriander lovers are paying attention to "Pakuchi & Lemongrass MIX"

The taste of potatoes is greatly improved

By the way, there are already various products that blend salt with herbs and citrus peels, and many people use it as a seasoning for meat and fish dishes. What are the characteristics of this "salad salt"?

According to Kewpie, "salad salt" is, as the name suggests, a product developed to go well with salads. By combining the "mellow umami" of German rock salt and the "clean salty taste" of seawater salt, and by making the German rock salt into granules and making it easier to dissolve in the water of vegetables, a "best match between salad and salt" is realized. I heard that you did. Of course, you can also eat it deliciously with meat, seafood, and dairy products. It would be fun to use three different types according to the food, mood, and season of the day.

"Mellow umami" and "clean salty taste", "granular" that is easy to get used to vegetables are the points

The "Salad Salt" series, each with its own unique flavor. For those who like heavy dressing, it may be a little unfamiliar at first. However, if you enjoy the real pleasure of simply enjoying vegetables, you will not be able to part with it. It will be released on February 16th. If you see it at the store, why not take it in your hand? Each bag contains 40g (1.41oz), and the suggested retail price is 268 yen (tax included).

Sprinkle on lettuce cut into large pieces,

Sprinkle on potatoes

Sprinkle on sliced onions and use them in various ways!
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