Grilled mushrooms, pickled salmon in Nanban, burdock, pumpkin and cauliflower pickles --Three recipes for using mentsuyu

Introducing a recipe that can be easily used as a regular dish just by soaking it in mentsuyu. There are three types: "Grilled mushrooms", "Salmon pickled in Nanban", and "Burdock, pumpkin and cauliflower pickles".

[Hundred yen store] 3 selections of stove stain prevention goods --Exhaust port cover, aluminum panel, etc.

Introducing Hundred yen store goods that help prevent the stove from getting dirty. There are three types: "exhaust port cover," "oil screen," and "aluminum panel for kitchen stove."

Cute and eco-friendly IKEA food cover that can be used instead of plastic wrap is excellent

Introducing the "Ovelmet" food cover found at IKEA that can be washed and used repeatedly. You can keep the freshness by covering the mouth of bottles and glass containers and the cross section of cut fruits and vegetables.

Convenient for soups and stir fries! Freezing storage method of cherry tomatoes --Ahijo style is easy with mackerel cans

Introducing the frozen storage method for cherry tomatoes. By adding it to soups and stir-fried foods, it will be an accent to the taste and color. It is also recommended to heat it in a microwave oven with mackerel cans and olive oil to make it look like an ajillo.

Homemade pickles are the taste of the shop! GABAN pickles sold at KALDI will have a spicy and adult taste.

GABAN's "Spice Shop Pickles Element" is a mix of 7 types of spices such as mustard, cloves and dill. You can make tsundere, exciting and deep homemade pickles.

[Today's mackerel can] Easy regular vegetables that can be made in the gap time ♪ Sweet and spicy "saba soboro" where rice goes on

Saba soboro, which is a sweet and spicy mackerel can, is perfect with rice. If you like, add sesame seeds and surplus vegetables to make a nutritious regular dish.

Also for making regular vegetables! "My repertoire" seasoning where you can make kakuni and chicken char siu in the microwave

The "My Repertoire" series of S & B Foods, where you can easily enjoy the "taste of modern Japanese homes" with everyday ingredients. I tried two kinds that are perfect for regular vegetables.

Colorful regular vegetables in early summer! "Pickle no Moto" is just cut vegetables and pickled

When you want color on the table. Introducing "Pickle no Moto", a seasoned vinegar that makes it easy to make delicious pickles just by pickling cut vegetables.

It's easy, but the chopsticks don't stop! Bean sprout lemon, a regular dish made from seasonal domestic lemons

It's ready to go and it's a big success ♪ Introducing a recipe for regular vegetables using seasonal domestic lemon and soybean sprouts.

All-you-can-eat 6 kinds of curry at IKEA! IKEA FAMILY members with one coin

An all-you-can-eat curry buffet with 6 types of curry and naan will be held at the IKEA restaurant.

[Cleaning column] 4 points to make an easy-to-use refrigerator

At the end of the year, I cleaned up the refrigerator while cleaning up. Maybe you can be good at cooking?

[Regular vegetables] Mentsuyu x Autumn taste Part 3 "Burdock, pumpkin and cauliflower pickles"

A regular dish that you want to make when you have time. There are 3 simple recipes that you can just add to the noodle soup.

[Regular vegetables] Mentsuyu x Autumn taste Part 2 "Salmon pickled in Nanban"

A regular dish that you want to make when you have time. There are two simple recipes that you can just add to the noodle soup.

[Regular vegetables] Mentsuyu x Autumn taste Part 1 "Grilled mushrooms"

A regular dish that you want to make when you have time. Introducing a simple recipe that you can just add to mentsuyu for 3 days.

Vegetables arrive instead of mops !? Duskin, hydroponics set rental service

Deliver your favorite vegetable cultivation kit every 4 weeks! Duskin's hydroponic cultivation set rental service "Hydroponics Life" has started.