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Three recipes for using Muji enamel storage containers -- baked cheesecake, croissant pudding, and scoop cake


" Sealed enamel storage container with valve that does not leak liquid and odor " developed by MUJI. It is useful not only as a storage container but also for making baked goods using an oven.

MUJI "In a closed hollow storage container with a valve that does not leak liquid and odor" is recommended for making cakes

Among the multiple sizes available, the author's recommendation is the "medium size" (capacity approx. 630 ml). You can make cakes in just the right amount for small households and gifts. Here are three recipes for using them.

Baked cheesecake recipe


A simple recipe that uses cream cheese, sugar, and eggs. The freshness of the lemon juice gives it a crisp taste. With the MUJI enamel storage container, you can easily store the leftover food with the lid on.


]] Baked cheesecake recipe

Croissant pudding recipe


A recipe for bread pudding that uses croissants instead of bread. Add mixed berries to give it a gorgeous look. A dish that you can enjoy the rich flavor unique to croissants and a slightly chewy texture.


>> Croissant pudding recipe

Scoop cake recipe


A scoop cake made using commercially available sponge cake or castella. Sandwich plenty of cream with cream cheese and canned fruits, and finally decorate with strawberries to finish. Fruits can be whatever you like, so it's a sweet that you can easily make regardless of the season.


>> Scoop cake recipe

An unmarked enamel storage container that can be used in various ways, such as storing pre-made items, using it as a baking dish, or making baked goods, unlike the cake-only mold. If you haven't used it, why not check it out?
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