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Have you used it? Massy sea chicken--The appearance of salads and pasta is improved, and it can be used as a snack as it is.


The familiar tuna looks and feels great! I bought a canned product "Sea Chicken Fancy" developed by Hagoromo Foods.

Have you ever used chunky sea chicken?

Unlike flakes that are often used at home, canned sea chicken is packed in chunks. It's a special product made from seasonal albacore tuna. You can pinch it firmly with chopsticks, so it's like a snack. It's also good to sprinkle with salty sauce or ponzu sauce. It is also good to break it lightly and use it as an ingredient for salads and pasta. The moderately crunchy and non-greasy taste is more like chicken.

A can with a shape that can be opened without much force

Pull the knob,

Piro-tto open

Put it on a small plate

For delicious snacks just by sprinkling salty sauce or ponzu sauce

Lightly loosen and place on a salad for a more luxurious look than usual.

The price at the supermarket I went to was 278 yen (tax included) for one (75g (2.65oz)). It's more expensive than the flake type, but it makes you feel a little extravagant, so why not use it for a special occasion such as a supper?
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