Peanut lovers will love it!
Peanut butter is familiar in the United States, but isn't it unexpectedly used up and sleeping in the refrigerator? Here's a recipe for peanut butter cookies that can be made in no time with just three ingredients.
It ’s a common recipe in America, which loves peanut butter.
・ 1 cup of peanut butter (approx. 200g (7.05oz))
・ 1 egg ・ Granulated sugar 80g (2.82oz)
* This recipe uses the sweetened / salted type "SKIPPY chunk". Adjust the amount of sugar and salt according to your peanut butter
[How to make] 1. 1. Preheat the oven to 170 degrees
2. Mix eggs and granulated sugar well until whitish
3. 3. Add peanut butter and mix
Four. Spread the dough on a baking sheet lined with an oven sheet and bake at 170 degrees for 8 to 10 minutes.
Easy to drop with a spoon and spread with a fork
Complete by cooling on the net
Freshly baked is fluffy, so let it cool down and harden. The texture of the slightly moist dough and the crunchy peanut grains is fun, and I am surprised that it is a solid cookie. The saltiness of Skippy is also exquisite and delicious!
The balance of sweetness, fragrance and saltiness is addictive! (And goes with milk)
You can also enjoy a different texture and taste by using peanut butter without added sugar or salt (the more oil there is, the softer the texture). You can make it in a short time, so please try various things and find the taste of your home ♪