Recipes and recipes for pumpkin, from sweets to side dishes, including "Pumpkin ice cream with whole kabocha pumpkin" and "Pumpkin pudding with whole kabocha pumpkin".

Here is a list of easy pumpkin recipes using pumpkin! Steamed Kabocha", "Whole Kabocha Ice Cream with Bo-chan Pumpkin", "Whole Kabocha Pudding", "Kabocha Cheesecake", "Pumpkin Pudding made in a pan", "Kabocha Ice Cream", "Kabocha Focaccia", "Pumpkin Scones", "Milk Pasta with Kabocha".

Recipe] Homemade Bread with Almonds & Butter -- No Knead & One Bowl! Use enameled baking pan

Recipe for homemade bread made without kneading & in one bowl. Rich with butter, milk and lots of almonds. The mold is made with a Noda Enameled Bat (24.2 x 19.6 x 3.5 cm).

Recipe for flowerpot tiramisu -- easy with Oreo Morinaga Marie Cocotte & cute 100-scoop shaped spoon

Recipe for flowerpot tiramisu. Easy to make with Oreos, Morinaga Marie, Greek yogurt Partheno, etc. Use a cocotte and a scoop-shaped spoon for a pretty presentation.

Easy recipe for strawberry scoop cake -- refreshing rare cheese style! Use "Soft Egg Chiffon Cake".

Recipe for Strawberry Scoop Cake. It has a rare cheese cake style flavor with lots of cream cheese. It uses Yamazaki "Yawaraka Tamago no Chiffon Cake" and Hagoromo Foods "Asa Kara Fruits Mix".

Easy recipe for baked cheesecake -- simple deliciousness! Use Muji enamel storage containers as cake molds

This is a simple recipe for baked cheesecake that offers simple deliciousness. Use MUJI's "airtight enamel storage containers with valves that prevent liquids and odors from leaking" as a cake mold.

Simple recipe for oatmeal cookies --The crunchy texture and fragrance that will be added! Modest sweetness for breakfast

Introducing the recipe for oatmeal cookies. It has a crunchy texture that is easy to make and has a lingering texture. The sweetness is modest and it is perfect for breakfast. We also recommend adding cinnamon powder or raisins.

Rich pudding recipe with cream --Easy to steam in a frying pan! With a bittersweet caramel sauce

Rich pudding recipe with fresh cream. Easy because it is steamed in a frying pan. Add a bittersweet taste by sprinkling handmade caramel sauce on the melty and gentle taste.

Hot cocoa recipe --Paste cocoa and sugar in a small pot! A mellow and warm taste [milk consumption]

A recipe for hot cocoa made from pure cocoa (sugar-free cocoa powder). Knead cocoa and sugar in a small pot and mix with milk for a smooth finish.

Whole grain soda bread recipe --Easy & healthy taste in a plastic bag

Introducing a simple recipe for soda bread. Healthy taste of 100% whole grain flour. Since you use a plastic bag instead of a bowl to make the dough, you can reduce the amount of washing.

Simple recipe for oatmeal bar --Gentle sweetness with honey and raisins

Introducing a simple recipe for oatmeal bar. Add honey and raisins for a gentle sweetness. Healthy taste that is perfect for light meals.

[Recipe] Easy cookie made with banana & oatmeal --Sweetness without sugar

No need for flour or sugar! Introducing a simple cookie recipe that can be made with just banana, oatmeal, and cinnamon powder. A healthy taste with modest sweetness.

Using cottage cheese ♪ Easy cheesecake recipe --Sprinkle with American cherry sauce

Cheesecake recipe using cottage cheese. It is recommended to add American cherry sauce. A 100-yen shop cocotte is used for the cake mold.

Cute mini size ♪ Easy cheesecake recipe --Hundred yen store cocotte used

Introducing a simple recipe for cheesecake. A 100-yen shop cocotte is used as a mold. It is a mini size that is easy to eat. Berry and cherry are good accents.

Use seasonal Chinese cabbage instead of cabbage! "Chinese cabbage coleslaw salad" recipe that does not stop crispy

Use seasonal Chinese cabbage instead of cabbage! Introducing the recipe of "Chinese cabbage coleslaw salad" which has a delicious crispy texture. Can be stored in the refrigerator for 2-3 days.

[Recipe] Use Kiri! Cream cheese pound cake --using Daiso heat-resistant glass container

Cream cheese pound cake recipe with "Kiri cream cheese potion type". Use Daiso's heat-resistant glass container to finish it in a size that is easy to eat.